Lawang Essential Oil (Cinnamomum culilawan)


Lawang may also be referred to as Cinnamomon Cullilawan. It is typically processed using steam or hydro distillation as a method for extracting oil from the bark.

Essential Facts

  • Aroma Description:

    Balsamic Soft Spicy Warm Woody

  • Common Name(s): Cinnamomon Cullilawan
  • Botanical Family: Lauraceae
  • Chemical Family: Ethers, Ketones
  • Perfumery Note: Middle
  • Indigenous Country: Indonesia
  • Cultivation: Distiller is Certified Organic
  • Processing Methods: Steam or Hydro Distillation
  • Part Typically Used: Bark
  • Shelf Life: 5-6 years
  • Ethically and sustainably sourced Ethically and sustainably sourced
  • Organic Organic
  • Vegan Vegan

Essential Details

Benefits & Uses


Lawang Blends:

Balsam Copaiba

Traditional Folklore

Traditional Folklore of Lawang:

Traditionally used in indigenous cultures for arthritis & rheumatism. Wonderful to use as a massage oil for sport related injuries, as it helps to move lactic acid build up in the muscles.  It also helps to relieve the pain and itching of insect bites. As a general pain reliever, it helps address headaches, nerve, muscular & joint pain.

Energetic, Spiritual, and Emotional Qualities